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<p>[QUOTE=&quot;Marie Forjan, post: 3429253, member: 147&quot;]Thanks everyone, a home made dough board makes sense. Someone used it for resting hot pans on, it has a couple of scorch marks. And you can see cut marks in the first photo, so they used it as a cutting board also.</p><p><br /></p><p>Yes bluumz, the boards have pulled away a little on one side so there is a slight gap. Not good for rolling dough but I can try clamping it and see if it comes together. </p><p><br /></p><p>I think the board would be perfect for displaying old kitchen equipment if I ever get to do a real, in person antique show ever again![/QUOTE]</p><p><br /></p>

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