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<p>[QUOTE=&quot;Chinoiserie, post: 9700784, member: 79460&quot;]Okay. Here&#039;s a comparison. I have a small satsuma dish. Its value is negligible so we can take it that it&#039;s authentic as there is no point in faking it?</p><p><br /></p><p>Looking at it, it has crazing where the glaze is exposed, but not where the signature is on the back or where the pattern is painted on the front. So maybe we can bin those arguments. My only issue is the dark crackle in the glaze which looks a bit false to me. But again, I&#039;m not expert. It could be the real deal Send photos over to Bonhams. They are very helpful. </p><p><br /></p><p>[ATTACH=full]471187[/ATTACH] [ATTACH=full]471188[/ATTACH] [ATTACH=full]471189[/ATTACH] [ATTACH=full]471190[/ATTACH][/QUOTE]</p><p><br /></p>

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